Tank Slap - Motorcycle Forum

chicken wraps.

Not raps, which is why it refused to sing when I asked it.

StMarks wrote:

kiwikrasher wrote:had a really good and spicy chilli con carne last night, so good I went up for seconds.

But bloody heck I'm paying the price today in vapour clouds!

You best stay well away from the flare stack mate.!

Still gassing myself. Not funny now I'm trapped in the top bunk of my cabin.

Nowt yet....I'm still debating breakfast....prolly an omelette and browns.

That's hash browns I take it? Not dark skinned people or small pockets of heroin?

Not eaten it yet, but there's a beef stew with gluten free dumplings bubbling away on the stove

Aren't gluten free dumplings the same as vegetarian burgers? Pointless?

Kwacky wrote:Aren't gluten free dumplings the same as vegetarian burgers? Pointless?

Don't know, but I let you know in about an hour

do you still use suet in GF dumplings ?
if you do I imagine they will be ok

Yep just gluten free self raising flour. Bloody lovely!

Slightly drier than normal, but I'll sort that next time

mixed bean and feta salad

Heinz tomato soup.

Kwacky wrote:That's hash browns I take it? Not dark skinned people or small pockets of heroin?

Yeah....'hash' browns, country style potatoes (usually chunkier), shredded potatoes, etc....all basically the same thing...


Although the right darkskinned lass and some heroin definitely has some potential as a breakfast option in the future.

More what I'm not eating, a steak so full of gristle etc I couldn't get one mouthful out of it. It got sent back and my entire bill was wiped off. No appetite after that, but in the same hotel tomorrow night.

Heinz Tomato soup with a hint of basil


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TonyB wrote:Heinz Tomato soup with a hint of basil

You had to go one better, didn't you

Funny because I had Heinz tomato soup yesterday!!

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Deegee wrote:More what I'm not eating, a steak so full of gristle etc I couldn't get one mouthful out of it. It got sent back and my entire bill was wiped off. No appetite after that, but in the same hotel tomorrow night.

You're in the UK currently then, I take it.

It's a brave man who will eat from the kitchen of a chef that he sent the food back to yesterday.

You forget I know how it works in a restaurant, the secret is not to start shouting and getting grumpy, be sympathetic - the chef and foh staff can't help the fact that a meat buyer was either incompetent or bent and signed off on a sub-standard consignment. The establishment loses the entire price of that meal (not just the steak) and have to supply another meal, it all comes out of their bottom line, which means they miss targets and bonuses. It's the reason trusted suppliers are key to to a restaurant surviving.

I'll have no probs eating here tomorrow StM, but I probably won't have a steak.

Not out of the country at present, but back in the land of beer and bratwurst in a couple of weeks.

Cheeseburger and fries with a Diet-Coke to keep my svelte figure to it's usual trim rotund form.

Why is it at close to 50, with only moderate exercise at the moment, I can eat as much crap as possible each and every day and still be the same weight as I was 30 years ago??

It defies logic.

Diet coke is poison.