For all the none biking stuff. Say hello, chew the fat or flame the forum.
TonyB
Posts: 1220 Joined: 20 Apr 2015, 11:48
Your Bike: Tiger 800XC, Honda CB500
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by TonyB » 08 Oct 2016, 11:14
This and a long walk with the dog and boy to cure my hangover.
Sent from my iPhone using Tapatalk
Deegee
Posts: 4206 Joined: 02 Apr 2014, 11:20
Your Bike: Daytona 675 & Tiger 900
Location: Côte d'Essex
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by Deegee » 08 Oct 2016, 14:31
Mmm, black pudding.....
Kwacky
Posts: 38725 Joined: 21 Oct 2013, 21:52
Your Bike: Brutale 800RR, 1000SX Ninja
Location: Brum
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by Kwacky » 08 Oct 2016, 14:46
had some pasta when I got in. A bit bland but I needed feeding.
Blade
Posts: 18772 Joined: 14 Mar 2014, 18:43
Your Bike: Kawasaki ZX10R
Location: North West
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by Blade » 08 Oct 2016, 15:48
Nice piece of Fillet cooking on a hot stone
D41
Posts: 13018 Joined: 22 Sep 2014, 11:36
Your Bike: Triumph Daytona 650.
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by D41 » 08 Oct 2016, 16:24
^^^^
Now there is a man who knows how his steak should be cooked.
'Still twitching'!!!
Debating on whether to cook, or go out and eat somewhere.
Deegee
Posts: 4206 Joined: 02 Apr 2014, 11:20
Your Bike: Daytona 675 & Tiger 900
Location: Côte d'Essex
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by Deegee » 08 Oct 2016, 16:46
Mini Gee has the lurgy, so we're making a beef stew full of veg, plenty of vitamins to stoke up our immune systems and calories to keep our fires burning hot n bright. Feeding the cold is so much more fun than starving a fever.
Deegee
Posts: 4206 Joined: 02 Apr 2014, 11:20
Your Bike: Daytona 675 & Tiger 900
Location: Côte d'Essex
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by Deegee » 08 Oct 2016, 16:49
I like the look of that steak Blade, looks done to me!
Kwacky
Posts: 38725 Joined: 21 Oct 2013, 21:52
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Location: Brum
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by Kwacky » 08 Oct 2016, 17:05
I like my steak seared on the outside, bloody on the inside
Blade
Posts: 18772 Joined: 14 Mar 2014, 18:43
Your Bike: Kawasaki ZX10R
Location: North West
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by Blade » 08 Oct 2016, 17:36
Once I hear my steak stop MOO'ing I know it's cooked to perfection
Rossgo
Posts: 10407 Joined: 14 Mar 2014, 02:01
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Location: Berkshire
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by Rossgo » 08 Oct 2016, 20:35
Went to Debenhams cafe for a lunch with my partner when we was in town. I was surprised by the prices I was expecting it to be bloody pricy but actually it wasn't at all. We had a lovely flat bread filled with cooked chicken and salad with a side of potato wedges that we shared and it nicely filled us up.
Kwacky
Posts: 38725 Joined: 21 Oct 2013, 21:52
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Location: Brum
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by Kwacky » 09 Oct 2016, 11:04
Breakfast at Lucy's.
kiwikrasher
Posts: 8917 Joined: 17 Mar 2014, 04:32
Your Bike: ‘16 Thruxton R. '10 Multistrada 1200 S.
Location: Kurrajong Heights, NSW, Australia
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by kiwikrasher » 09 Oct 2016, 12:04
Steak, chips and salad.
The Asian cooks really don't know how to cook a steak but since becoming a single dad I really appreciate not having to cook and just dumping dishes for someone else to wash, so no complaints here!!
Happiness is not a destination. It is a way of life.
Deegee
Posts: 4206 Joined: 02 Apr 2014, 11:20
Your Bike: Daytona 675 & Tiger 900
Location: Côte d'Essex
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by Deegee » 09 Oct 2016, 15:59
Roast beef with all the trimmings whilst it was belting down with rain outside, proper autumnal food. Now trying hard not to doze off....
D6Nutz
Posts: 7474 Joined: 21 Oct 2013, 21:26
Your Bike: Speed Triple 1200 RS
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by D6Nutz » 09 Oct 2016, 17:23
Ha ha, same as deegee and also having the same problem
I may have to get off the sofa soon...
You never really learn to swear until you learn to drive.
If everything seems under control, you're not going fast enough - Mario Andretti
Itchy
Posts: 2544 Joined: 12 Mar 2014, 00:17
Your Bike: Kawasaki Z1000
Location: A galaxy far, far away...
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by Itchy » 09 Oct 2016, 17:47
There's a gammon joint in the oven not far off being ready.
I'm almost drooling.
Blade
Posts: 18772 Joined: 14 Mar 2014, 18:43
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by Blade » 09 Oct 2016, 17:52
Road Beef and Yorkies
Itchy
Posts: 2544 Joined: 12 Mar 2014, 00:17
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by Itchy » 10 Oct 2016, 21:55
Just had enchiladas.
Probably didn't start eating until about half past eight. That'll cost me tonight!
Deegee
Posts: 4206 Joined: 02 Apr 2014, 11:20
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Location: Côte d'Essex
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by Deegee » 10 Oct 2016, 21:59
Pork chops with cider, cream and mustard sauce, with roasties cabbage and carrots on the side.
I had to finish the cider otherwise it'd have gone to waste......
Kwacky
Posts: 38725 Joined: 21 Oct 2013, 21:52
Your Bike: Brutale 800RR, 1000SX Ninja
Location: Brum
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by Kwacky » 11 Oct 2016, 11:29
A mince pie. It's never too early for a mince pie.