Sadly I’m neither a Brand Manager or live in the Tunbridge area (or have any desire to), sounds like a job for a young thruster to me.
Tbh the ascendancy of Gin has to plateau or begin to drop off at some point, not sure I’d want to get involved in a product that’s almost reached peak penetration in its market.
Sad but true.
Deegee wrote:Sadly I’m neither a Brand Manager or live in the Tunbridge area (or have any desire to), sounds like a job for a young thruster to me.
Tbh the ascendancy of Gin has to plateau or begin to drop off at some point, not sure I’d want to get involved in a product that’s almost reached peak penetration in its market.
Sad but true.
I tend to agree with you on the saturation of the gin market, it feels the same in Australia. Luckily with the wide range of native botanicals available, there is a good range and most have there own taste, which probably allows for more than if it was all traditional dry gin.
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