Pulled Pork on soft white baps

Mmm, Scallops are one of my all time favourite things to eat, hope you both enjoy them Darren.

Sounds like this lass has at least got you eating a little more regularly too!

I prefer the rising crust pizza, but either one works.

Doing dinner tonite.....sea scallops & bok choy done in a chicken stock, and lamb chops and roasted potatoes.

... stomach is now protesting. Burp. I've knocked up some dough for thin and crispy pizzas for dinner this evening, not sure how much I'll feel like eating at this rate though.

Hmmm....I had some Mexican food me lass made last night...a slightly spicy chicken soup, and some stuff called "torta" (spelling??).....which is a toasted bread roll stuffed with beef and baked beans...very good.

Kwacky wrote:a massive doorstep bacon sandwich.

/runs to freezer and starts defrosting bacon....

a massive doorstep bacon sandwich.

DG that looks amazing. My girlfriend has done a little bit of baking recently, brownies and some lemon coconut thing, so nice but she tried to bake some blueberry muffins and they came out like hard doughy paste that had the taste to go with it!

Urgh, DG....that's gross!! :D I don't have a sweet tooth at all....my one failing is that I do enjoy a Cadbury's Flake in my ice cream....except I only eat ice cream mebbe 3 times a year. TBH, I hadn't realized until reading through this thread that I'm quite a picky eater....I do salads & soups...

Today I had a full English at a moto motorway services, Burger King lunch and and an Aldi processed fish pie for dinner.

Feel very lethargic and slightly nauseous, but that could be the wine or the 4.30am start.

Pacman sponge for me please.

Who's complaining about weight? The sossies were great, just nibbling on some skittles now, might have one of the Choccy buns or a piece of the Vic sponge mrs Gee made yesterday....

No wonder everyone on here complains about weight....I only eat about 3 times a week...prolly why I'm lighter than I was at 17...I pretty much have to be force-fed.

Chicken Kiev garlic wedges with salad

Aaaargh!!

Now you've done it DG....toad-in-the-hole & gravy is my all-time favourite meal...me mam used to make it so well....she had a special trick to get the Yorkers just right.

No that's reserved for Toad in the hole and liver & bacon with mustard mash.

I'm hungry again now...

With onion gravy?

Ham & mustard sandwiches and an orange, but have got bangers and mash for dinner tonight, can't beat the classics.

French Fries (crisps)

A mince pie.

Christmas starts here.